Every restaurant Revio knows in Baku

NovBahar is a restaurant serving traditional foods such as kebab, khingal, and sets for breakfast, tea, and kebab. The menu also includes items like humus, ezme, and hot buns, and reviewers mention vegan options. A distinguishing detail is the combination of a modern interior with traditional elements.

Shirvanshah Museum Restaurant is a large, renovated restaurant set in an old hamam building, with traditional décor, antiques, and multiple uniquely designed rooms. It serves Azerbaijani-style dishes such as turşu qovurma plov and lule kabab, and the evening includes live music and shows.

Firuze restaurant is a traditional, decorated underground restaurant serving Azerbaijani-style dishes such as lamb chops, lamb shanks, dolma, and baklava. Reviewers note that there is live music during the evenings, and the room is described as nicely decorated.

Dolma Restaurant is a traditional, city-center restaurant serving local food and a mix of grilled dishes, salads, and soups, with live music during the visit. Reviewers mention a nice interior with traditional decorations and an atmosphere that includes live performances.

Sumakh is a traditional Azerbaijani restaurant serving dishes made with spices, including items like kebab, lamb pulao, and arishta soup. The interior is decorated with national cultural details such as Azerbaijani carpets, armudu glasses, and clay lampshades.

Çanaqqala Restoranı is a local restaurant in Baku serving a variety of local dishes, including lamb kebabs. Diners mention an atmosphere with live music (noted as very loud) and plenty of space, with some guests enjoying breakfast in a private room.

Han Restaurant Baku is a restaurant in Baku’s old city serving Middle Eastern/Turkish dishes such as lula kabab. Diners can enjoy live music while they eat, and the interior is described as warm, cozy, and traditionally decorated.

Mama Meri is a restaurant serving Georgian cuisine alongside Central Asian and Middle Eastern/Turkish dishes. Reviews highlight plov (including Shah Plov) and items like beef sadj and lamb plov, with a lunch combo option that includes salad, soup, main, and a drink for 10 azn.

Manqal Old is an authentic Turkish restaurant in Baku serving halal dishes, including kebabs and a range of starters, salads, main courses, and desserts. Reviewers note that no alcohol is served and the atmosphere is warm and comfortable, with exceptional grilled kebabs as a standout detail.

Qoç Ət (Nizami filialı) is a restaurant serving a menu that includes kebabs, döners, and a variety of meat and chicken dishes, along with desserts. Reviewers describe the interior as cozy and comfortable, with a modern yet traditional feel and a view from the second-floor windows.

Pxali Xinkali | İnqilab is a Georgian restaurant serving dishes such as xachapuri and xinkali. Reviewers highlight live music and a distinctive interior that incorporates living trees into the building structure.

Sharg restaurant is a dining spot in Baku serving traditional dishes such as dolma, dushbara soup, shah pulao, lamb, kebabs, and fish. Reviewers describe a shared dining area with a festive atmosphere on Christmas Eve and note attentive, professional service. A distinguishing detail mentioned is the use of both country flags on the table during meals.

Qaynana Restaurant serves traditional Azerbaijani-style dishes such as piti soup, lentil soup, dumplings (gurze), sadj lamb grill, and pilaf lamb. Diners can enjoy views of the old town, with music contributing to the atmosphere.

Restaurant Shah is a traditional, warmly designed restaurant serving local Azerbaijani dishes such as kebabs, dolma, qutab, and meat-focused plates. Reviewers highlight the authentic atmosphere with spacious rooms and traditional décor, and note that live music can be part of the evening experience.

Restaurant Old Garden is a traditional restaurant in Baku’s Old City serving meat and fish dishes, including lamb chops and dolma, along with tea and dried fruits. Reviewers describe a relaxing garden ambiance with warm lighting and comfortable tables outside, and note that the restaurant offers many vegetarian options.

Eskulap is a local, traditional kebab spot in Baku that serves kebabs along with side dishes. Reviewers describe it as unassuming and not very fancy in terms of interiors, with juicy kebabs and mouthwatering sides. A distinguishing detail mentioned is the walnut kebab, which is recommended as a must-try.

Mugam Klub Restaurant is a restaurant in Baku’s Old Town serving national Azerbaijani dishes such as qutab, plov, and qovurma, along with desserts like pakhlava and varenye. Reviewers describe a historical atmosphere with traditional live music, though some note the music can be too loud and service can be slow.

Old Baku - Xəngəl is a traditional restaurant serving Azerbaijani-style dishes such as khingal and pulov, along with kebab. Reviewers mention an “old vibes” atmosphere and describe the experience as a lunch spot with friendly waiters.

RakiMeze Restaurant is a tavern-style dining spot serving Turkish and Middle Eastern dishes. Reviewers describe it as having a pleasant tavern atmosphere.

Old mangal restaurant baku is a restaurant in Baku’s Old City serving kebabs and qutab, along with soup and lamb liver kebab. Diners can enjoy live traditional music in a charming Old City setting, noted as especially magical in the evening.