Every restaurant Revio knows in Baku

Araz Terrace is a casual spot serving traditional Azerbaijani-style dishes such as Baku baklava, dondurma, pilaf, and dolma, along with kebab and dumplings. Reviewers describe the atmosphere as calm and cozy, with attentive service and a view.

Central Baku is a breakfast-focused restaurant on Nizami Street, open from 09:00 to 02:00, serving items like English breakfast, pancakes, and coffee. The menu also includes pizzas, pastas, and a range of local and international dishes, with breakfast options such as egg benedict and Baku breakfast sets. A distinguishing detail is the breakfast business lunch service from 12:00–16:00.

Natavan Restoran is a restaurant in Baku’s Old Town, located on top of a hotel, serving breakfast and dinner. Reviewers highlight kababs and kunefe, with views from an outdoor balcony overlooking the Flame Towers.

La Kükü is a casual restaurant serving items such as pizza and lamb kebab, with lunch and breakfast options. One reviewer highlights a walnut kuku for lunch that was “ridiculously delicious and filling,” and another notes breakfast for two for 30 manat with free unlimited tea. The restaurant is located in a park by the Philarmonic and right in front of the İçərişəhər Metro exit.

Restaurant Old Garden is a traditional restaurant in Baku’s Old City serving meat and fish dishes, including lamb chops and dolma, along with tea and dried fruits. Reviewers describe a relaxing garden ambiance with warm lighting and comfortable tables outside, and note that the restaurant offers many vegetarian options.

CHINAR is a Pan-Asian restaurant in Baku serving fusion Asian dishes, including sushi and comfort-style starters like soups. The menu is paired with distinctive cocktails, and the restaurant is described as having an elegant, classy atmosphere with curated playlists. A distinguishing detail is that reservations are highly recommended and the restaurant is open late (until 1–2 am depending on the day).

Old Baku - Xəngəl is a traditional restaurant serving Azerbaijani-style dishes such as khingal and pulov, along with kebab. Reviewers mention an “old vibes” atmosphere and describe the experience as a lunch spot with friendly waiters.

Biton Restaurant is a casual dining spot serving burgers, pizzas, tantuni, and Turkish-style items such as Iskender and doner. Reviewers highlight a clean, well-kept interior and friendly staff, while one reviewer notes the restaurant’s prices are high compared with the market average.

New Karavanseray ART GARDEN RESTORAN is a calm, welcoming cafe/restaurant serving traditional food, including lamb kebab and lamb rice, as well as plov. Reviewers note a quaint, quiet atmosphere and a picturesque setting, with menu items and tea sets that can be priced higher than local cafes.