Every restaurant Revio knows in Baku

Bashkent Restaurant Narimanov is an Azerbaijani restaurant in Baku serving grilled meats and other traditional dishes, with vegan options available. Reviewers highlight live music on the weekend and dedicated smoking and non-smoking seating areas.

Anadolu Restaurant is a Turkish restaurant in Baku that also serves local dishes and Middle Eastern–style options. The menu includes döner, shawarma, kebabs, lahmacun, pizzas, and a range of salads, soups, and desserts, with fish and Azerbaijani dishes listed on the website. One distinguishing detail is that it has two floors: the ground floor features live music while the second floor is described as quieter for people who want to enjoy food.

NovBahar is a restaurant serving traditional foods such as kebab, khingal, and sets for breakfast, tea, and kebab. The menu also includes items like humus, ezme, and hot buns, and reviewers mention vegan options. A distinguishing detail is the combination of a modern interior with traditional elements.

Dukkan Khatai is a restaurant serving traditional-style Middle Eastern/Turkish/Persian dishes such as saj (Sac), kebab mix grill, and grilled meats, along with items like eggplant rolls and plov. The venue is described as modern and spacious with a cozy interior and an internal garden, and reviewers highlight calm music that makes it easy to relax and talk.

LaQuzu is a restaurant in Baku serving national-style dishes including appetizers and salads, as well as saj and grilled items (manğal), along with eastern sweets. The venue has a summer terrace with a fountain in the center and also offers breakfast with tea from a samovar.

Salt’ n Pepper Restaurant serves Indian and Pakistani-style halal food in Baku. Reviewers highlight authentic flavors and friendly service, with dishes customized to diners’ tastes. The restaurant is described as having a pleasant, “perfect” atmosphere for dinner.

Hanzade Restaurant is a Turkish/Middle Eastern spot serving items such as mushroom pide and kofte. Reviewers describe the place as clean and neat, with fast service and friendly staff.

Matbakh Restaurant serves halal local dishes such as piti, dolma, lula kebab, and Dushbara soup, along with desserts like kunafa and Turkish baklava. Reviewers describe it as warm, family-friendly, and very clean, with attentive service.

Han Restaurant Baku is a restaurant in Baku’s old city serving Middle Eastern/Turkish dishes such as lula kabab. Diners can enjoy live music while they eat, and the interior is described as warm, cozy, and traditionally decorated.

Mama Meri is a restaurant serving Georgian cuisine alongside Central Asian and Middle Eastern/Turkish dishes. Reviews highlight plov (including Shah Plov) and items like beef sadj and lamb plov, with a lunch combo option that includes salad, soup, main, and a drink for 10 azn.

Qala Divari is a simple, old-city restaurant serving Azerbaijani-style dishes such as dumplings (dorma/gurza), qutab, grilled trout, lentil soup, and salads, along with breakfast items like omelette and black tea. Reviewers highlight a beautiful terrace with a view in the heart of the Old City, and note live singing at a comfortable volume.

Manqal Old is an authentic Turkish restaurant in Baku serving halal dishes, including kebabs and a range of starters, salads, main courses, and desserts. Reviewers note that no alcohol is served and the atmosphere is warm and comfortable, with exceptional grilled kebabs as a standout detail.

Qoç Ət (Nizami filialı) is a restaurant serving a menu that includes kebabs, döners, and a variety of meat and chicken dishes, along with desserts. Reviewers describe the interior as cozy and comfortable, with a modern yet traditional feel and a view from the second-floor windows.

Central Baku is a breakfast-focused restaurant on Nizami Street, open from 09:00 to 02:00, serving items like English breakfast, pancakes, and coffee. The menu also includes pizzas, pastas, and a range of local and international dishes, with breakfast options such as egg benedict and Baku breakfast sets. A distinguishing detail is the breakfast business lunch service from 12:00–16:00.

Sharg restaurant is a dining spot in Baku serving traditional dishes such as dolma, dushbara soup, shah pulao, lamb, kebabs, and fish. Reviewers describe a shared dining area with a festive atmosphere on Christmas Eve and note attentive, professional service. A distinguishing detail mentioned is the use of both country flags on the table during meals.

Restaurant Shah is a traditional, warmly designed restaurant serving local Azerbaijani dishes such as kebabs, dolma, qutab, and meat-focused plates. Reviewers highlight the authentic atmosphere with spacious rooms and traditional décor, and note that live music can be part of the evening experience.

Pxali Xinkali | Atatürk is a casual spot serving Georgian and Eastern/Caucasian-style dishes such as khachapuri, dushbara, and meat dishes, and it also offers breakfast with a variety of options. One distinguishing detail mentioned is the “funny” order system that doesn’t allow changing an order after about one second.

Hanzade Restaurant is a bright, welcoming spot serving Turkish breakfast and grilled dishes, along with platters and salads. Reviewers also mention an excellent lunch buffet and an overall affordable price for the quality.

Bürc Qala is a cozy restaurant serving kebabs and plov, along with breads and haydari. Diners can also order drinks such as beer and wine, and the setting is described as being in the shade inside an old wall in the old city.

Restaurant Old Garden is a traditional restaurant in Baku’s Old City serving meat and fish dishes, including lamb chops and dolma, along with tea and dried fruits. Reviewers describe a relaxing garden ambiance with warm lighting and comfortable tables outside, and note that the restaurant offers many vegetarian options.

A cozy, family-owned restaurant in Baku Old City serving kebab sets, eggplant salads, and tea with strawberry and cherry jam. Reviewers highlight attentive, professional service and an atmosphere described as comfortable, with a view of the Flame Towers.

Eskulap is a local, traditional kebab spot in Baku that serves kebabs along with side dishes. Reviewers describe it as unassuming and not very fancy in terms of interiors, with juicy kebabs and mouthwatering sides. A distinguishing detail mentioned is the walnut kebab, which is recommended as a must-try.

CHINAR is a Pan-Asian restaurant in Baku serving fusion Asian dishes, including sushi and comfort-style starters like soups. The menu is paired with distinctive cocktails, and the restaurant is described as having an elegant, classy atmosphere with curated playlists. A distinguishing detail is that reservations are highly recommended and the restaurant is open late (until 1–2 am depending on the day).

Sweet Levantine künefe/katmer/baklava is a dessert-focused spot serving kunafa (kunefe), katmer, and baklava, along with ice cream. One standout item mentioned is their special Kunafa, described as rich and crispy outside with a soft, gooey inside and loaded with pistachios.