Every restaurant Revio knows in Baku

Firuze restaurant is a traditional, decorated underground restaurant serving Azerbaijani-style dishes such as lamb chops, lamb shanks, dolma, and baklava. Reviewers note that there is live music during the evenings, and the room is described as nicely decorated.

Chayki restaurant is an Azerbaijani cuisine spot in Baku, described as having a cozy, beautiful setting with views of the Caspian Sea from a green veranda and dining rooms. The menu features traditional regional dishes such as saj on coals, lamb ribs baked in a tandoor, dolma, and kebabs, with bread baked in the tandoors in view of guests.

Sumakh is a traditional Azerbaijani restaurant serving dishes made with spices, including items like kebab, lamb pulao, and arishta soup. The interior is decorated with national cultural details such as Azerbaijani carpets, armudu glasses, and clay lampshades.

Şüşəbənd is a two-story Azerbaijani restaurant in White City, set by Nizami Ganjavi Park. It serves modern Azerbaijani cuisine and offers terraces and private dining rooms, including a separate room for groups. Reviewers mention breakfast on the terrace and a location described as being in Nizami Park in White City.

Qala Divari is a simple, old-city restaurant serving Azerbaijani-style dishes such as dumplings (dorma/gurza), qutab, grilled trout, lentil soup, and salads, along with breakfast items like omelette and black tea. Reviewers highlight a beautiful terrace with a view in the heart of the Old City, and note live singing at a comfortable volume.

Araz Terrace is a casual spot serving traditional Azerbaijani-style dishes such as Baku baklava, dondurma, pilaf, and dolma, along with kebab and dumplings. Reviewers describe the atmosphere as calm and cozy, with attentive service and a view.

Restaurant Shah is a traditional, warmly designed restaurant serving local Azerbaijani dishes such as kebabs, dolma, qutab, and meat-focused plates. Reviewers highlight the authentic atmosphere with spacious rooms and traditional décor, and note that live music can be part of the evening experience.

Nergiz Restaurant is a locally focused dining spot in the heart of Baku, known for an extensive menu featuring dishes like qutab, plov, lamb kebab, and grilled meat. Reviewers highlight a unique, beautifully designed atmosphere with a cave-like ambience and a clean, spacious dining room that works well for dinner.

Bürc Qala is a cozy restaurant serving kebabs and plov, along with breads and haydari. Diners can also order drinks such as beer and wine, and the setting is described as being in the shade inside an old wall in the old city.

Galateya is a restaurant in Baku’s Old City with stone walls, narrow historic streets nearby, and a warmly lit, art-filled interior. It serves local dishes such as kutab, pip dolma, and kebab, and features a small garden/patio under trees. A museum is also located on the second floor.

Marani Azerbaijan is a restaurant serving Georgian cuisine, with reviewers highlighting authentic dishes and generous portions. The venue is noted for a warm, inviting ambience and an amazing sea view, with some guests mentioning a terrace where conflicts and chaos occurred.

Gabala Old City Restaurant is a casual spot in the old town serving brunch and lunch items such as breakfast sets, cold meze, kababs, and tomato-based salads. Reviewers highlight freshly cooked flatbread/bread, including bread cooked in a tandoor, and note outdoor terrace seating in the shade of trees.

Sehrli Təndir is a breakfast/brunch spot in the heart of Old Town in Baku. It serves tandir bread and traditional dishes such as shashoka, kabab omlet, lentil soup, and pomidor-yumurta, with options including vegan-friendly traditional dishes. A distinguishing detail is the fresh tandir bread baked on-site, served with items like cream, honey, and fig jam.

Old City Restaurant is a casual, welcoming place serving Azerbaijani-style dishes such as pilaf and mixed meats cooked in a wok, along with local sides like salad and vegetables. Reviewers highlight pomegranate wine as a standout item and describe the atmosphere as quaint and attentive.

New Karavanseray ART GARDEN RESTORAN is a calm, welcoming cafe/restaurant serving traditional food, including lamb kebab and lamb rice, as well as plov. Reviewers note a quaint, quiet atmosphere and a picturesque setting, with menu items and tea sets that can be priced higher than local cafes.